Commis Chef - NEW Modern Asian Restaurant

Commis Chef - NEW Modern Asian Restaurant
HIND Management, New Zealand

Experience
1 Year
Salary
0 - 0
Job Type
Job Shift
Job Category
Traveling
No
Career Level
Telecommute
No
Qualification
Vocational
Total Vacancies
1 Job
Posted on
Mar 22, 2021
Last Date
Apr 22, 2021
Location(s)

Job Description


We are a leading Auckland hospitality group who have opened a flagship restaurant in Auckland CBD. This 100-seat restaurant, designed by an award-winning international interior designer, will distinguish itself in the Auckland dining scene with a ground-breaking, vegetarian modern Asian menu.

We are seeking a talented Commis Chef with a minimum of 1 year's culinary experience in a busy restaurant. Whilst Vegetarian / Vegan experience a not a prerequisite for the role, a passion to learn and explore is essential. We are looking for an individual who is ready to continue growing their career in Asian cuisine and work Part time within a supportive team.


Responsibilities
  • Coordinate, prepare and produce all recipes in line with cooking technique and presentation standards set out by the Head Chef
  • Provide support to a team of senior chefs and kitchen hands
  • Organise and work in the kitchen service operations for the restaurant and room service on a day to day basis so that they run efficiently and productively
  • Be pro-active in controlling food costs whilst maintaining standards.
  • Contribute to the drafting of concept ideas and menus
  • Assist with orders of equipment and supplies as needed
  • Receive and store stock deliveries
  • Comply with nutrition, sanitation and food safety standards
  • Foster an environment of cooperation and respect between co-workers

Requirements

  • Passion for modern Asian cuisine amp; interest in plant based cuisine
  • 1 years proven experience as Chef in a medium to large restaurant
  • Must have experience in Pan amp; South East Asian Cuisine
  • Must know how to work with a wok and prepare Asian sauces, dumplings and desserts
  • Expert in product quality and presentation skills
  • Willing to learn and grow
  • Some knowledge of Health and Safety (training provided)
  • Candidates must have the legal right to work in New Zealand to be considered for the role.

Benefits

As part of a large hospitality group, we offer an excellent support structure with group level HR, finance, procurement and sales amp; marketing functions. We offer great remuneration package, excellent working environment, great benefits.

Our group values are based around caring, working together and doing the right thing. We are passionate about our people. We encourage people from diverse backgrounds to apply and are proud to promote diversity and inclusion within our workplace and ensure an equitable selection process for all.

Apply Now!

Job Specification

Job Rewards and Benefits

HIND Management

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